Despite very different origins and kitchens, Karl Torbjørn, headchef of Smalhans in Oslo, and our headchef Karlos Ponte shares ideas and visions for evolving and improving tasty, honest and innovative food. And you are invited!
Welcome to an evening of sharing ideas, visions and dreams – while enjoying sharefood from both PMY and Smalhans with pairing of natural wines by sommelier Marc from Kronevin.