Food is one passion that unites all, so come join Chef Hassanali for 2nd pop-up dinner event of his summer series. Where you will experience a mouth watering menu formulated by Chef Joel Hassanali and his team Kitchen Explosion using locally sourced fresh summer seasonal ingredients. This BYOB underground pop-up dinner will showcase 5 courses of a seasonal modern inspired menu, as well as a complimentary welcome bubbly and hors d'oeuvres. There will be one seating on this date for up to 40 people, tickets are set at $70 per person which includes the meal taxes/fees, because these are ticketed events with a limited number of seats, attendees can receive a refund up to 7 days before event date, gratuity is not included or required but appreciated (Cash please) Dress code is casual and a open mind.
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Please arrive at 6:00 PM, you'll enjoy your welcome beverage and eats as well as an opportunity to mingle with friends and other guests. Dinner will start promptly at 6:30 in consideration of everyone's time and commitment. feel free to take as many photos as you like. We're on Instagram @chefJoelHassanali and Facebook/chefjoelh Please contact me at chefjoelh@gmail.com if you have any questions about the menu and food allergies one week before the event so we may better accommodate you. Thank you so much for your support and we can't wait to see you soon for a fun and memorable experience in Baltimore at The Kunkle's.